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" "The Pause

Take control of your career.
Join Julee Bertsch, alumni career specialist, for this webinar that offers strategies for reassessing your path to success. Explore the value of taking “the pause” to examine your career direction.
Weds., Feb. 6, noon EST
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What was your best service-learning experience at Bucknell?

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Crowdsourced
What’s your best bucknell food
memory?
The chocolate pudding incident
Steven Cowfer ’02
Fresh loaves of bread in the Terrace Room
Wendy Schwieger McTammany ’95
Chocolate milk
+ root beer
John Gordon ’76
Butterscotch brownies
(á la Hank Ross)
Molly Butzer ’80, M’85
The Bison Dawg
Christophe Lirola ’12
Serving Sunday dinner to the baseball team
Jennifer Moehring Joyce ’87
Surf and Turf
Christmas Dinner!
Dawn Richmond Osman ’80, P’17
Unsanctioned food fight in Larison dining hall
Robert Owen ’74
Always the ice cream bar
Chase Fuller ’04